AEG 111 K Manuale utente

AUS ERFAHRUNG GUT

111 K

Einbau-Kochmulde

Electric Built-In Hob

Table de cuisson eléctrique

Encimera eléctrica

Piano di cottura elettrico

Electrische kookplaat

Gebrauchsanweisung

Operating Instructions

Mode d’emploi

Instrucciones para el uso

Istruzioni per l’uso

Gebruiksaanwijzing

Important Safety Information

You MUST read these warnings carefully before installing or using

the hob.

Keep this instruction book for future reference and ensure it is

passed on to any new owner.

The following symbols will be found in the text to guide you

throughout the Instructions:

Safety Instructions

Step by step instructions for an operation

Hints and Tips

Enviromental Information

☞

✤

ENGLISH

Contents

Child Safety............................................................................................................. 23

Disposal .................................................................................................................... 23

During Use ............................................................................................................... 24

Description of the appliance ............................................................................25

Using the Hob........................................................................................................25

Operation Pilot Lamp ..........................................................................................25

Cookware ................................................................................................................27

Cleaning and Maintenance ................................................................................. 28

Something Not Working? .................................................................................... 29

Installation ......................................................................................................................... 30

Warnings about the electrical connection...................................................30

Electrical Connection ..........................................................................................31

Connection of supply cable ..............................................................................32

Warnings about building in the hob..............................................................33

Building in dimensions .......................................................................................34

Cut out si e ............................................................................................................34

Securing the Hob into the Cut out.................................................................35

Technical Data ........................................................................................................ 36

Servicing .................................................................................................................. 37

●This hob is designed to be operated by adults. Do not allow children

to play near or with the hob.

●The hob gets hot when it is in use.

●Children should be kept away until it has cooled.

●Children can also injure themselves by pulling pans or pots off the

hob.

Child Safety

✤

Packaging

●After installation, please dispose of the packaging with due regard to

safety and the environment.

Disposal of an old appliance

When disposing of an old appliance, make it unusable, by cutting off the

cable.

Disposal

Warnings

●It is important to note that the plate may smoke a little and produce

a slightly unpleasant odour when used for the first time. This is quite

normal and will disappear after a few minutes.

●Take care when frying food in hot oil or fat, as the overheated

splashes could easily ignite.

●Never leave the plates on without a pan on them or with an empty

pan on them.

●Never use the hob as a space heater.

●Never attempt to repair the hob! Repais carried out by

unexperienced persons can cause damage or injuries. This hob should

only be repaired or serviced by an authorised Service Engineer and

only genuine approved spare parts should be used.

●This hob has been registered as a “Class Y” appliance according to

Fire Risk Protection Regulations. It can be built-in in furniture units

placed near higher walls or units, provided that one of the sides is

adjacent to an unit with the same height.

During Use

Description of the appliance

Operating Pilot

Lamp

Back Left

Hotplate

Front Left

Hotplate

Back Right

Hotplate

Control Knob

Front Right Hotplate

Control Knob

Front Right

Hotplate

Back Right

Hotplate

Back Left

Hotplate

Control Knob

Front Left Hotplate

Control Knob

Using the hob

The knobs have 3 main heat settings, from "1" (minimum) to "3"

(maximum), but they can also be set in every intermediate position, to

adjust to personal needs.

To switch on a cooking one, turn the relevant control knob

anticlockwise to the desired heat setting.

Place a saucepans on the cooking one before switching it on. Never

leave the plates on without a pan on them or with an empty pan on

them. Avoid leaving an hot saucepan on a cold plate, or leaving a hot

saucepan to cool down on a switched off plate. This could cause

condensation and damage the plate.

Operating Pilot Lamp

This lamp comes on each time a cooking one is switched on.

Using the Hob

For best cooking one regulation, refer to the following table.

Setting Level best for

0 OFF

• Simmering vegetables

Fish in its own juice

1 LOW Simmering potatoes or soups

• Boiling large quantities

of food, stews and soups

2 MEDIUM slow frying, making a roux

• Fast frying of meat or fish

3 HIGH Rapid heating up of fat or water

Oprating

Pilot Lamp

Control

Knobs

Boiling

To parboil, select setting 3 and

turn back to 1 for boiling; use

higher or lower setting as required.

Frying

Heat the fat up on setting 3, then

insert food to be fried and turn

back to 2; use higher or lower

setting as required.

Cookware

Utensils with an even bottom should be used in any case, best if made

of heatproof ceramic.

Uneven pots and pans do not allow heat to be spread evenly

throughout food, causing cooking times to be delayed and the hob to

be damaged.

Use utensils of a si e matching the hotplates, or slightly larger, and

place them exactly on the hotplates.

Avoid using wet saucepans, or leaving wet saucepan covers on the cold

hotplates, because condensation can damage the plate.

Cookware to be used on the hotplates should have strong, trued

bottom with triple layer, in order to ensure the best heat absorption

cooking results. Covered pans allow you to save time and energy.

Glass pots, cast iron steak pans, such as copper or aluminium pans are

not recommended, because they often leave reasidues which can

damage the the hotplates.

Never use plastic cookware in any case!

Wrong Wrong Right

Using the Hob

Cleaning and Maintenance

Before any maintenance or cleaning can be carried out, you must

DISCONNECT the hob from the electricity supply and allow it to cool

down.

Wipe over the hob top using a soft cloth well wrung out in warm

water to which a little washing up liquid has been added. Avoid the

use of household detergent and bleaches, impregnated pads unsuitable

for non-stick saucepans, steel wool pads or bath/sink stain removers.

The Hob Top

Regularly wipe over the hob top using a soft cloth well wrung out in

warm water to which a little wasing up liquid has been added. Avoid

the use of the following:

- household detergent and bleaches;

- impregnated pads unsuitable for non-stick saucepans;

- steel wool pads;

- bath/sink stain removers.

Should the hob top become heavily soiled, it is recommended that a

cleaning product such as Hob Brite or Bar Keepers Friend is used.

The control knobs may be removed by carefully pulling them upward

for easier cleaning.

The Hotplates

Spills onto the actual plate should be removed using warm water and

a soft brush, nylon or plastic scourer. To keep the plates looking as

new, hotplate conditioner can be purchased from most hardware

stores, e.g. "4 Hob" by HomeCare Products (follow the manufacturer's

instruction for use).

Alternatively, wipe the plates with a drop of olive oil on a kitchen

towel to avoid rust. It is important to note that the plate will smoke a

little and produce a slightly unpleasant odour when next used.

Something Not Working?

The operation pilot lamp does not come on.

Check you have followed all points of operating procedure

Check the mains fuses of the installation are not burnt out.

If after all these checks, your hob still does not operate correctly,

contact your local Service Centre.

Please note that it will be necessary to provide proof of purchase for

any in-guarantee service calls.

In-guarantee customers should ensure that the above checks have

been made as the engineer will make a charge if the fault is not a

mechanical or electrical breakdown.

☞

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