Champion USN-10 Manuale utente

Specifications

Capacity

Cycle Time (seconds) (NSF rated) 50

Racks per hr. (NSF rated) 45

Motor horsepower

Wash 1/2

Water consumption

U.S. Gal. per hr. (Max. use) 36

U.S. Gal. per rack 0.8

Temperatures °F

Wash 150

Rinse 180

Heating

Tank heat, electric (kW)

Electric booster (kW for 70°F rise)

Tank heat, steam

(lbs./hr. @15 PSI flow pressure)

Steam booster (lbs/hr. for 70°F rise)

Time cycle in seconds

Wash 33

Rinse 12

Dwell 5

Total cycle 50

(1M) 4/03 Printed in USA

Standard Features

Independent stainless steel

interchangeable upper and lower

wash arms

Door safety switch

Line strainer (unmounted)

Low-water tank heat protection

Front service accessability

Remote mounted control cabinet

High Temperature in a Compact Design

Fast Operation, Outstanding results every time

The USN10 features a fast 50 second timed cycle.

Operation is fully automatic with an NSF rated capacity

of 45 racks/ hour.

Interchangeable stainless steel wash arms

The USN10 also features interchangeable stainless steel

wash arms for easy installation and clean-up.

Easy to remove thumbscrews make removal fast and simple.

Low Water Consumption

The USN10 only uses 0.8 US gallons of water to produce a

sparkling clean rack of ware. The upper and lower revolving

spray system provides superior washing results.

Optional Electric or Steam Heat

The USN10 is available in either steam or electric tank heat

and electric or steam external booster for 180°F final

rinse water for sanitizing.

Standard 16" x 16" dishrack

NSN's:

USN10 Electric- 7320-01-506-6252

USN10 Steam- 7320-01-506-6255

USN10

Undercounter

High Temperature

Dishwashing Machine

(for use with optional electric or

steam booster heater)

USN10

(shown with electric

booster heater)

Project

Item No.

Quantity

®®

Due to ongoing value analysis program at Champion, specificatons in this catalog are subject to change without notice.

Champion Industries, Inc., P.O. Box 4149, Winston-Salem, NC 27115 • 336/661-1556 • Fax: 336/661-1979 • www.championindustries.com

Ship Wt. 200lbs.

Cubic Volume. 18 ft.

WARNING: Plumbing and electrical connections should

be made by qualified personnel who will observe all the

applicable plumbing, sanitary, safety codes and National

Electrical Code.

Utilities- with electric tank heat

1 Electrical:

1" Sealtite conduit connection

440V/60/3: Remote mounted

control box; 6 Amps; Full load

Electric booster; 24 Amps; Full load

2 Water: 3/4" NPT 120°F minimum

hot water connection;

Flow pressure: 20-22 psi.

3 Drain: 1" NPT machine connection;

Max. flow - 15 US GPM.

Utilities- with steam tank heat

1 Electrical:

1" Sealtite conduit connection

440V/60/3: Remote mounted

control box. 1.5 Amps; Full load

Steam booster 0.5 Amps Full load

2 Water: 3/4" NPT 180°F minimum

hot water connection;

Flow pressure: 20-22 psi.

3 Drain:

1" NPT machine connection;

Max. flow - 15 US GPM.

4 Steam: 3/4" NPT machine connection;

Flow pressure 15-30 PSI (Steam coil)

5 Condensate: 1/2" NPT machine connection;

return to boiler.

USN10

Undercounter High Temperature

Dishwashing Machine

(for use with optional electric or steam booster heater)

Remote

Control

Cabinet

TOP VIEW

FRONT VIEW

13-1/2"

18-5/32"

12-5/32"

C-C

22-27/32"

C-C

21-5/32"

SIDE VIEWFRONT VIEW

REAR VIEW

20-1/2"

29-1/2"

10-1/4"

5-1/2"

9-1/8"

13"

14-3/4"

15-3/4"

13-1/4"

34-3/8"

21-7/8"

12"

18"

DECK DECK

SIDE VIEW

REAR VIEW

DECK DECK

FRONT VIEW

PLAN VIEW

20-1/2"

34-3/8"

21-7/8"

12"

30"

18"

9-1/8"

13" 2"

Remote

Control

Cabinet

TOP VIEW

FRONT VIEW

13-1/2"

18-5/32"

12-5/32"

C-C

22-27/32"

C-C

21-5/32"

Ship Wt. 220 lbs.

Cubic Volume. 18 ft.

18"

13"

19-29/32"

1/2" Dia.

PLAN VIEW

18"

13"

19-29/32"

1/2" Dia.

Electric

Steam

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