KitchenAid KHID4 65510 Manuale utente

Instructions for use

Installation diagrams 4

Important safety instructions 6

Safeguarding the environment 9

Eco Design Declaration 9

Before use 9

Using existing pots and pans 10

Recommended pan base diameters 10

Installation 10

Electrical connection 11

Instructions for use 12

Cleaning 16

Troubleshooting guide 16

Noises made by the hob 16

After-Sales Service 17

Power level table 18

Functions table 19

Installation diagrams

235 mm 235 mm

483 mm

553 mm

30 mm

580/585 mm

650/655 mm

700/705 mm

510/515 mm

52 mm

R = Min. 6,5 mm

Max. 8 mm

490 mm

560 mm

513 mm

583 mm

6 mm

560 mm

490 mm

R = 11,5 mm

R = Min. 6,5 mm

Max. 8 mm

R = 11,5 mm

Min. 50 mm

Min. 5 cm

Min. 10 cm

Min. 3 cm

Max. 6 cm

5 mm

Installation diagrams

These instructions are also available on our website: docs.kitchenaid.eu

IMPORTANT SAFETY INSTRUCTIONS

YOUR SAFETY AND THAT OF OTHERS IS VERY IMPORTANT

This manual and the appliance itself provide important safety

messages, to be read and always observed.

This is the danger symbol, regarding safety, warning of potential

risks to users and others.

All safety messages will be preceded by the danger symbol and the

following words:

DANGER Indicates a hazardous situation which, if not

avoided, will result in serious injury.

WARNING Indicates a hazardous situation which, if not

avoided, could cause serious injury.

All messages relevant to safety specify the potential risk to which they

refer and indicate how to reduce the risk of injury, damage and electric

shocks due to incorrect use of the appliance.

Make sure to comply with the following:

- Use protective gloves to perform all unpacking and installation

operations.

- The appliance must be disconnected from the power supply before

carrying out any installation operation.

- Installation and maintenance must be carried out by a specialised

technician, in compliance with the manufacturer’s instructions and

the local safety regulations in force. Do not repair or replace any part

of the appliance unless specically stated in the user manual.

- The appliance must be earthed.

- The power cable must be long enough for connecting the

appliance, tted in the cabinet, to the power supply.

- For installation to comply with the current safety regulations, an

omnipolar switch with minimum contact gap of 3mm is required.

- Do not use multi-sockets or extension cords.

- Do not pull the appliance’s power cable.

- The electrical parts must not be accessible to the user after

installation.

- The appliance is designed solely for domestic use for cooking food.

No other use is permitted (e.g. heating rooms).The Manufacturer

declines any liability for inappropriate use or incorrect setting of the

controls.

- The appliance and its accessible parts become hot during use. Care

should be taken to avoid touching heating elements. Very young

(0-3 years) and young children (3-8 years) shall be kept away unless

continuously supervised.

- Children from 8 years and above and persons with reduced physical,

sensory or mental capabilities or lack of experience and knowledge

can use this appliance only if they are supervised or have been given

instructions on safe appliance use and if they understand the

hazards involved. Children shall not play with the appliance.

Cleaning and user maintenance shall not be made by children

without supervision.

- Do not touch the appliance heating elements during and after use.

Do not allow the appliance to come into contact with cloths or other

ammable materials until all the components have cooled down

completely.

- Do not place ammable materials on or near the appliance.

- Overheated oils and fats catch re easily. Pay attention when

cooking food products rich in fat and oil.

- A separator panel (not supplied) must be installed in the

compartment under the appliance.

- If the surface is cracked, switch o the appliance to avoid the

possibility of electric shock (only for appliances with glass surface).

- The appliance is not intended to be operated by means of an

external timer or separate remote control system.

- Unattended cooking on a hob with fat or oil can be dangerous and

may result in re. NEVER try to extinguish a re with water, but

switch o the appliance and then cover ame e.g. with a lid or a re

blanket.

Danger of re: do not store items on the cooking surfaces.

- Do not use steam cleaners.

- Metallic objects such as knives, forks, spoons and lids should not be

placed on the hob surface since they can get hot.

- After use, switch o the hob element by its control and do not rely

on the pan detector (only for appliances with glass surface).

Disposal of household appliances

- This product is built from recyclable or reusable materials. Disposal must be carried out in accordance

with local regulations for waste disposal. Before scrapping, cut o the power supply cable.

- For further information on the treatment, recovery and recycling of household appliances, contact the

competent local authority, the domestic waste collection service or the shop where you purchased the

product.

Eco Design Declaration

This appliance meets the eco design requirements of European regulation N.66/2014, in conformity to the

European standard EN 60350-2.

Safeguarding the environment

Disposal of packaging materials

The packaging material is entirely recyclable and

marked with the recycling symbol ( ). Do not

dispose of the various packaging materials

carelessly, but do so responsibly and in full

compliance with local authority regulations

governing waste disposal.

Scrapping

This appliance is marked in compliance with

European Directive 2012/19/EU onWaste Electrical

and Electronic Equipment (WEEE).

By ensuring this product is disposed of correctly,

you will help prevent potential negative

consequences for the environment and human

health.

The symbol on the appliance or accompanying

documentation indicates that this product should

not be disposed of as unsorted municipal waste

but must be taken to a collection point for the

treatment of WEEE.

Energy saving tips

For optimum results, observe the following advice:

• Use pots and pans whose bottom diameter is

equal to that of the cooking zone.

• Only use at-bottomed pots and pans.

• If possible, keep pot lids on during cooking.

• Cook vegetables, potatoes, etc. with little water

in order to reduce cooking time.

• Use a pressure cooker to save even more

energy and time (except for use in“SENSOR”

mode).

• Make sure you place the pot or pan in the

centre of the cooking zone outlined on the

hob.

Before use

IMPORTANT: the cooking zones will not switch on if pots and pans are not of

the correct dimensions. Only use pots bearing the“INDUCTION SYSTEM”

symbol (see gure opposite). Before switching the hob on, position the pot on

the desired cooking zone.

Using existing pots and pans

Use a magnet to check whether pots or pans are suitable for use on the induction hob: pots are unsuitable

if they cannot be magnetically detected.

- Ensure pots have a smooth bottom, otherwise they may scratch the hob’s glass ceramic surface. Check

dishes.

- Never place hot pots or pans on the hob’s control panel.This could result in damage.

OK NO

Recommended pan base diameters

Ø 28 cm Ø 17 cm min. 28 cm max.

Ø 18 cm Ø 12 cm min. 18 cm max.

Ø 21 cm Ø 15 cm min. 21 cm max.

Ø 14.5 cm

Ø 10 cm min. 14.5 cm max.

Flexible zone

12 cm

39 cm

23 cm

Max Min

IMPORTANT: Refer to the“SENSOR”section for correct pan base diameters for cooking zones with SENSOR

function.

When adapter plates (not provided) are being used or if a pan is empty, the internal temperature of the

system exceeds the established limit, resulting in a shutdown of the power output.

This happens on purpose to protect the internal components from overow.

It is advisable to switch the hob o and allow for the cooking zone to automatically cool down to the point

at which the indicators on the control panel switch o.

Installation

After unpacking the hob, check that there has been no damage during transport.

If in doubt, contact the dealer or After-Sales Service.

PREPARING THE HOUSING UNIT

WARNING

-Install a separator panel under the hob.

-The lower part of the product must not be accessible after installation.

-If there is an oven beneath the hob, do not install the separator panel.

• For the distance between the underside of the appliance and the

separator panel below, observe the dimensions given in the gure.

• Do not obstruct the minimum required clearance between the hob

and the top of the unit to ensure the correct operation of the product.

• Cut the worktop to t before installing the hob and carefully remove

any shavings or sawdust.

• In case of installation of an oven under the hob, make sure the oven has

a cooling system.

• Do not install the hob over a dishwasher or washing machine, as the electronic circuits could become

damaged by steam and humidity.

min 5 mm

min 20 mm

min 5 mm

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