LG GR-J303TS Manuale utente

CAUTION
PLEASE READ CAREFULLY THE SAFETY PRECAUTIONS OF THIS MANUAL
BEFORE CHECKING OR OPERATING THE REFRIGERATOR.
KIMCHI REFRIGERATOR
SERVICE MANUAL
http://biz.lgservice.com
MODEL : GR-J303T*

1. Firstly check that there is electrical leakage in the main body of the product.
2. Perform work always after removing the power plugs in handling with the part where electricity conducts through.
3. Wear a rubber gloves(insulation gloves) for preventing electrical shock accident in case of testing with power on.
4. Always check rated current, voltage and capacity in using the instruments.
5. Exercise care so that water does not enter into electrical parts around the machine room.
6. Take care so that things should not fall down by removing them cleanly on the product when leaning the product forward
or backward. Especially, take care of thin things (glass panels, books).
7. Ensure to consult the repair and maintenance center shop when the cold storage cycle is damaged (to prevent that gas
inside of the cycle gets a room dirty).
SAFETY INSTRUCTIONS
1. Product Specifications ..........................................................................................................................................................3
2. Circuit Diagram ....................................................................................................................................................................5
3. MICOM Function and Explanations of Circuits ....................................................................................................................6
4. Exploded View and Service Parts List ................................................................................................................................34
CONTENTS
- 2 -

1-1. GR-J303T*
1. PRODUCT SPECIFICATIONS
Rating
Defrosting Device
Dimensions (mm)
Net Weight
Motor Power Consumption
Cooling Method
Insulation
Evaporation Dish
Basket
Storage Container
Drawer
Shelf
Flap Door
Low temperature Catalyst
Deodorization
115V/60Hz 115V/60Hz
300 L 300 L
156 L 156 L
144 L144 L
667(W) X 670.4(D) 1775(H)mm 667(W) X 670.4(D) 1775(H)mm
113 Kg 103 Kg
138W 138W
Indirect Cooling System
Force
Automation
Automation
Force
Light Polyurethane Foam
1 EA (Behind)
2 EA
14 EA 8 EA
1 EA 3 EA
3 EA 1 EA
1 EA
2 EA
LC62LBCM
Fin Tube Type
Fin Tube Type
Wire Condenser, Back Plate Condenser
R134a (160 g) R134a (160 g)
α10G 310cc α10G 311cc
Heater, Sheath
Capacity
Defrosting
System
Cooling
Cycle
Net Capacity
Top Compartment
Middle/Bottom
Compartment
Method
Start
End
Evaporation
Compressor
Evaporator of
Top Compartment
Evaporator of
Middle Compartment
Condenser 2 EA
Refirgerant
Refrigerant Oil
ITEMS SPEC SPEC
MODEL GR-J303TG GR-J303TS
- 3 -

- 4 -
P6R8MD P6R8MD
4TM314TFB 4TM314TFB
Ø110 Fan Ø110 Fan
Ø110 Fan Ø110 Fan
Ø110 Fan Ø110 Fan
115 V 140 W 115 V 140 W
115 V 180 W(Half wave 90 W) 115 V 180 W(Half wave 90 W)
120 V(UL) 7 W 120 V(UL) 7 W
Cutted at 70 °C Cutted at 70 °C
Cutted at 70 °C Cutted at 70 °C
250 V 9 A 250 V 9 A
14㎌/ 250Vac 14㎌/ 250Vac
Electrical
System
Rating
Defrosting
Heater
Top
Middle
P.T.C
Overload Protector
Fan Motor(Top)
Fan Motor(Middle)
Condenser
Cooling Fan Motor
Front-C Heater
Fuse-M(Top)
Fuse-M(Middle)
Protection Fuse
Capacitor, R
ITEMS SPEC SPEC

2. CIRCUIT DIAGRAM
- 5 -

3-1. EXPLANATION OF FUNCTION
3-1-1. DISPLAY PART
(1) BEST MODEL(GR-J303TG)
(2) BETTER MODEL(GR-J303TS)
1. MICOM becomes "Lock" status in initial application of power, and the upper room is indicated as "Freezing Food." "Mid",
the middle room as "Cabbage" "Mid", and the lower room as "Cabbage" "Mid".
2. MICOM maintains the previous display status in power failure and re-application of power. But in case of a power-shut or
power reconnection during rhythm fermenting, the temperature returns to "Mid" for the applicable food type.
3. Buzzer sound neither ring ever pressing the button in "Lock" status, nor performs function.
3. MICOM FUNCTION AND EXPLANATIONS OF CIRCUITS
- 6 -
NOTCH
Temperature
setting
Cabbage/Radish/ Mul Kimchi
Vegetble/ Fruit Light Freezing Frozen Food Chilled Food
Min Mid Max Min Mid Max Min Mid Max Min Mid Max Max Min Mid Max
1.0°C -0.5°C -2.0°C 4.5°C 3.5°C 2.5°C -4.0°C -5.0°C -6.0°C -15°C -18°C -21°C -25°C 5.0°C 2.0°C 0.0°C

3-1-2. Food storage/seasoning function
(1) When selecting food type and storage temperature
1. Press the “Lock/Unlock” button for more than 2 seconds to “Unlock” the refrigerator.
2. When you press the “Uppper compartment”, ”Store” button in this condition, the storage temperature level changes from
“Mid” ’ ”Max” ’ ”Min” ’ ”Mid”, and the food type changes as follows when the storage temperature level changes from
“Min” ’ ”Mid”. (“Freeze” ’ ”Refrigerate” ’ ”Kimchi”)
3. When you press the “Middle compartment”, “Storage” button, the storage temperature level changes from “Mid” ’ ”Max”
’ ”Min” ’ ”Mid”, and the food type changes as follows when the storage temperature level changes from “Min” ’ ”Mid”.
(“Cabbage Kimchi” ’ ”Old Kimchi” ’ ”Light freezing” ’ ”Vegetable/fruit”)
4. When you press the “Lower compartment”, “Storage” button, the storage temperature level changes from “Mid” ’ ”Max”
’ ”Min” ’ ”Mid”, and the food type changes as follows when the storage temperature level changes from “Min” ’ ”Mid”.
(“Cabbage Kimchi” ’ ”Old Kimchi” ’ ”Broth Kimchi” ’ ”Vegetable/fruit”)
5. Press the “Lock/Unlock” button to end the food storage and storage temperature selection. At this time, if no button is
selected for 1 minute without the “Lock/Unlock” button pressed, the unit will automatically switch to the Lock condition and
end the selection.
(2) When selecting food type and rhythm fermenting (seasoning)
1. Press the “Lock/Unlock” button for more than 2 seconds to “Unlock” the refrigerator.
2. When you press the “Ferment” button at this condition, the rhythm fermenting (seasoning) changes from “Fermented 1(
)” ’ “Fermented 2 ( )” ’ ”More fermented ( )” ’ ”Underground fermented( )” ’ ”Less fermented 1( )” ’ ”Less
fermented 2( )”, and the food type changes from Middle compartment: “Cabbage Kimchi” ’ ”Old Kimchi” ’ ”Cabbage
Kimchi”, Lower compartment: “Cabbage Kimchi” ’ ”Radish Kimchi” ’ ”Broth Kimchi” ’ ”Cabbage Kimchi” when the
Rhythm Ferment (Seasoning) changes to “Less fermented 2” or “Fermented 1”. (But, the uppper compartment only has
the underground fermenting function.)
3. When you press the Ferment button when the food type is “Vegetable/fruit”, “Light freezing”, it is set to “Cabbage Kimchi
– Fermented 1”.
4. Press the “Lock/Unlock” button to end the food storage and storage temperature selection. At this time, if no button is
selected for 1 minute without the “Lock/Unlock” button pressed, the unit will automatically switch to the Lock condition and
end the selection.
(3) When selecting Flavor Keeping
1. Press the “Lock/Unlock” button for more than 2 seconds to “Unlock” the refrigerator.
2. The Flavor Keeping function can only be selected when the food type of “Cabbage Kimchi”, “Old Kimchi”, “Radish Kimchi”
or “Broth Kimchi” is selected.
3. When you press the “Flavor Keeping” button at this condition, the Flavor Keeping function will toggle between selected
and canceled. (But if both the middle compartment and the lower compartment has food type that can use Flavor
Keeping, operate in the order of Middle compartment Flavor Keeping ON ’ Lower compartment Flavor Keeping ON ’
Middle/Lower compartment Flavor Keeping ON ’ Middle/Lower compartment Flavor Keeping OFF ’ Middle
compartment Flavor Keeping ON.
4. Press the “Lock/Unlock” button to end the Flavor Keeping. At this time, if no button is selected for 1 minute without the
“Lock/Unlock” button pressed, the unit will automatically switch to the Lock condition and end the Flavor Keeping.
5. When you select the Flavor Keeping during the fermenting process, the fermenting will immediately end and the Flavor
Keeping function will start. AT this time, the storage temperature is automatically set to “Mid”.
6. When you select the Flavor Keeping, it controls at lower temperature to keep the current taste of Kimchi longer.
(-1 deg for “Min”, -0.5deg for “Mid” and 0 deg for “Max”.)
7. During the Flavor Keeping operation, the unit runs a cold shock operation every 12 hours.
8. When you select the rhythm fermenting while executing the Flavor Keeping, the Flavor Keeping function will be canceled.
- 7 -

- 8 -
3-1-3. Rhythm fermenting control pattern diagram
1. The fermenting control pattern varies, depending on the temperature of the Kimchi when it is placed into the storage, the
type of Kimchi being made and the degree of the seasoning selected.
2. In the 1st seasoning cycle, if the Kimchi is at room temperature, the cold control operates.
3. During the seasoning cycle, if the Kimchi is cold, the seasoning heater is turned on and if the Kimchi is warm, the
seasoning heater is turned off.
4. If a failure occurs, such as a sensor error during seasoning, the storage will default to Cabbage Kimchi storage status.
5. The 2nd seasoning is not included in the underground fermenting, in the 3rd seasoning, Perform the Low temperature
mature keeping the Temperature is 3 C
Time
Seasoning complete
Kimchi sensor temperature
18 ℃
(Mul Kimchi:
10 ℃)
5 ℃
1.0 ℃
-0.5 ℃
-2.0 ℃
Storage
operation
When the Kimchi placed in
the refrigerator is cool
When the Kimchi
placed in the refrigerator
is at room temperature
1st
seasoning 2nd
seasoning 3rd
seasoning 4th
seasoning 5th
seasoning
Seasoning start
: Seasoning heater
ON/OFF
: Seasoning heater
OFF

- 9 -
3-1-4. TEMPERATURE CONTROL AT UPPER, MIDDLE AND LOWER COMPARTMENT
(1) Temperature control at upper compartment
1. Turn COMP, upper compartment fan motor depending on temperature of the upper compartment sensor and cool them
by opening the 3-way valve to the upper compartment.
2. However, cooling of the upper compartment starts after cooling of the Middle/lower compartment is completed while the
middle/lower compartment is cooling (Max 25 min).
(2) Temperature control at middle/lower compartment
1.Turn COMP, middle compartment fan motor depending on temperature of the middle/lower compartment sensor and cool
them by opening the 3-way valve to the middle/lower compartment ,and opening the middle/lower damper.
2. However, cooling of the middle/lower compartment starts after cooling of the upper compartment is completed while the
upper compartment is cooling (Max 35 min).
(3) Operation conditions of COMP
1. COMP turns on by the upper compartment sensor and lower compartment sensor.
2. COMP turns off by the upper compartment sensor, middle compartment sensor and lower compartment sensor.
(4) Operation conditions of 3-way valve
1. Open the upper, middle and lower compartment valve by the upper, middle or lower compartment sensor .
2. Perform operation for minimum 25 minutes (for 35 minutes at middle, lower compartment) upon request of “open”
(unsatisfactory temperature) at the other side while COMP operates with the valve opened in one side, and then cutoff
the valve to other side. In this case, immediately cutoff the valve if temperature is met even if 25 minutes (35 minutes for
middle, lower compartment) have not passed.
3. In input of initial power, cool from the upper compartment where the upper compartment is Data Frz. (Deep Frz), Frz.
when all upper/middle/lower compartment is not satisfactory, and firstly cool from the middle, lower compartment for the
other case.
3-1-5. LCD BACK LIGHT CONTROL (LIMITED TO LCD MODEL)
1. To make the LCD display easy to see, the LCD back light is turned on for 1 minute for the initial power connection or for
20 seconds for the final button operation.
2. When you press any display button when the back light is turned off, the button command will not be executed nor the
buzzer sound generated. Only the back light will be turned on. But only the “Lock/Unlock”button will operate normally.
(When you press the button when the LCD back light is turned off, only the command to turn on the back light will be
executed.)
3. When you press the “Storage”button of the uppper compartment and the “Storage”button of the lower compartment
simultaneously for more than 1 second, the back light will be turned on and all the graphics on the LCD will be turned on.
When you release the buttons, the LCD graphics will return to the prior condition and the back light turned off.
(LCD graphic and back light ON/OFF check)
3-1-6. LOCK FUNCTION (DISPLAY BUTTON LOCK/UNLOCK)
1. The “Lock”LED is turned on in the Lock status in application of refrigerator power.
2. Turn the “Unlock”LED by pressing the Lock/Unlock button for 2 seconds or more to allow operation of the display button.
3. Buzzer sound neither rings ever by pressing any button other than the Lock/Unlock button, nor performs function with the
“Lock”LED turned on.
4. The “Lock”LED automatically turns on and becomes lock status unless operating the display button for more than a
minute with the “Unlock”LED turned on.

- 10 -
3-1-7. FRONT-C HEATER CONTROL
1. A heater for prevention of dewing is installed on the FRONT-C part between the middle compartment and the lower
compartment, and turns on at the time of COMP ON and for 20 minutes after COMP OFF.
2. It turns off in the test mode (turn on after power off for normal operation).
3-1-8. BUZZER RINGING
1. “Ding~Dong~”sound rings when pressing the front display button.
2. No buzzer rings if pressing the button not according to the operation order.
3-1-9. POWER FAILURE COMPENSATION FUNCTION
1. Previous operation is performs even applying power again after power failure. However, error status or test mode status
is excluded.
3-1-10. OPERATION RESPOND TO AMBIENT TEMPERATURE
1. This is function of maintaining keeping temperature constantly irrespective of season by compensating for the in-
refrigerator temperature through ambient temperature of the refrigerator to prevent that the in-refrigerator temperature
changes according to ambient temperature (weak cold in winter, excess cold in summer).
3-1-11. DEFROSTING (REMOVAL OF FROST)
1. Defrosting is simultaneously performed by using the defrosting heater at the upper compartment and the middle
compartment whenever sum of compressor operation time reaches to 6 hours.
2. Defrosting is started if sum of compressor operation time reaches to 4 hours in input of initial power (or in returning from
power failure).
3. Complete defrosting function where defrosting sensor temperature of each room reaches to 7°C (16°C for GR-J213) for
the upper compartment, 16°C for the middle compartment respectively, after starting defrost work.
However, poor defrost is indicated if not reaching to 7°C (16°C for GR-J213) for the upper compartment, 16°C for the
middle compartment respectively 2 hours after starting defrost (See 3-1-11 Failure Diagnosis Function).
4. Poor defrost is indicated if the defrosting sensor is poor, and defrosting of the relevant room is not done.
-1.5 °C
-0.5 °C
4.0 °C
Keeping Temperature
(based on “Mid”)
Season Spring Summer Fall Winter
Operation Respond to Ambient Temperature
In General Operation
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