Whirlpool AKC921C/IX Manuale utente

USER MANUAL

90cm Combi hob

AKC921C/IX

These instructions have been drawn up for your safety and that of others. You

are therefore requested to read them carefully before installing and using the

appliance. Keep this instruction manual for future reference as necessary. If the

appliance is sold or moved, make sure that the manual is handed over to the new

user.

Installation

·prior to installation, ensure that the local distribution conditions (nature of the gas

and gas pressure) and the adjustment of the appliance are compatible.

·this appliance is not connected to a combustion products evacuation device. It shall

be installed and connected in accordance with current installation regulations.

Particular attention shall be given to the relevant requirements regarding

ventilation

·Installation of the appliance and its connection to the electrical mains must only be

carried out by QUALIFIED PERSONEL. Before any procedure, it is important to

check that the appliance is DISCONNECTED from the electrical mails.

·It is risky to modify or attempt to modify the characteristics of this product.

·After removing the appliance from the packaging, make sure that it is undamaged

and that the electrical lead is in perfect condition. Otherwise, contact your dealer

before putting the appliance into operation.

·The Manufacturer declines all responsibility in case of failure to comply with the

accident prevention regulations.

·Make sure that air is able to circulate freely around the appliance. Poor ventilation

produced a shortage of oxygen.

·Make sure that the appliance is supplied with the type of gas indicated on the date

plate on the appliance.

·Use of a gas cooking appliance produces heat and moisture in the room in which it

is installed. Ensure that the room is well ventilated by keeping the air intakes open

and in good working order or by installing an extractor hood with discharge pipe.

·If the appliance is used intensively for a long time the effectiveness of the

ventilation will have to be increased, for example by opening a window or

increasing the power of any electric extractor fan.

During use

·This product is designed to cook food inside ordinary homes and for

non-professional purposes. It should not be used for any other purpose.

·After using the appliance, make sure that all controls are in “CLOSED”or “OFF”

position.

·If you use an electrical socket close to this appliance, take care that the cables of the

appliances you are using are far away from the hot parts of this appliance.

Children’s safety

·This appliance must only be used by adults. Make sure that children do not touch

the controls or play with the appliance.

·The exposed parts of this appliance heat up during cooking and remain hot for some

time even after it is switched off. Keep children well away until the appliance has

cooled down.

Cleaning and maintenance

·Keep the appliance thoroughly cleaned. Food residues may cause fire risks.

Service and parts

·In the instance of malfunctions. Never attempt to repair the appliance yourself.

Repairs by unskilled persons may cause damage and accidents. First refer to the

contents of this manual. If you do not find the necessary information, contact your

nearest Service Centre. Servicing work on this appliance must be carried out by an

authorized Technical Service Centre. Always request the use of original spare

parts.

Environmental protection advice

·All the materials used are environmentally compatible and recyclable. Please make

your contribution to conserving the environment by using the separate waste

collection channels available.

Decommissioned appliances

·Appliances which are no longer used or usable are not worthless waste. Through

environment-friendly disposal, a number of materials used in the production of

your appliance can be recovered.

·Find out about the current disposal options from your specialist dealer, or your

local authority.

·Before scrapping the appliances, cut the power supply lead and make it unusable.

Contents

For your safety………………………………………………………………… 2

Description of the hob………………………………………………………… 5

Technical data………………………………………………………………… 5

Instructions for the installation technician…………………………………… 9

Electrical connection…………………………………………………………… 11

Adapting to the different types of gas………………………………………… 12

Building into fitted kitchen units……………………………………………… 13

Instructions for use …………………………………………………………… 16

Cleaning and maintenance……………………………………………………… 18

Guide to reading the instructions

The following symbols will help you

When reading the instructions:

Safety information

“Step by step”instructions

Suggestions and Advice

Information concerning environmental protection

This appliance complies with the following EEC Directives:

-73/23 and 90/683 (relating to Low Voltage);

-89/336 (relating to Electromagnetic Compatibility);

-2009/142/EC (relating to Gas Appliances);

-93/68 (relating to the General Standards )

And subsequent amendments.

Description of the hob

Technical Data

PFA series hobs technical specification:

BURNER TYPE

Max

input

MIN

input

Nozzle Making（mm）

Gas consumption

G20-20

Mbar

G25-25

mbar

Triple flame

burner

4.5

1.5

4-Φ0.72+Φ0.81

G20: 0.43m3/h、

G25:0.50 m3/h

Large rapid

burner

3.0

0.8

Φ1.23

G20:0.29 m3/h、

G25:0.33 m3/h

Medium

semi-rapid

burner

2.0

0.55

Φ0.98

G20:0.19 m3/h、

G25:0.22 m3/h

Small

Auxiliary

burner

0.3

Φ0.72

G20:0.10 m3/h、

G25:0.11 m3/h

G30-28-

30mbar

G31-37

mbar

Triple flame

burner

4.5

1.5

5-Φ0.50

G30:327g/h、

G31:321g/h

Large rapid

burner

2.5

0.8

Φ0.80

G30:182g/h、

G31:179g/h

Medium

semi-rapid

burner

1.70

0.55

Φ0.65

G30:124g/h、

G31:122g/h

Small

Auxiliary

burner

0.3

Φ0.50

G30:73g/h、G31:71g/h

G30-50

mbar

Triple flame

burner

4.8

1.9

5-Φ0.46

G30:349g/h

Large rapid

2.5

0.9

Φ0.70

G30:182g/h

burner

Medium

semi-rapid

burner

1.7

0.60

Φ0.58

G30:124g/h

Small

Auxiliary

burner

0.40

Φ0.46

G30:73g/h

Gas intake connection G1/2″

Electricity supply 220-240v~50/60Hz

Appliance type: A1

Appliance class: class 3(build-in)

Instructions for the installation technician

CAUTION: This appliance must only be installed and used in rooms with

permanent ventilation to local standards.

Installation of the appliance and its connection to the electrical mains must

only be carried out by QUALIFIED PERSONEL.

Before any procedure, it is important to check that the appliance is

DISCONNECTED from the electrical mains. The Manufacturer declines all

responsibility for any damage arising from installation in breach of the

regulations in force or from failure to comply with the accident prevention

regulations.

Installation premises

For proper operation of a gas appliance, the air necessary for the combustion of the

gas must be able to flow into the room naturally. The air must flow into the room

directly through openings in the outside walls. These openings must have an

unobstructed cross-section not less than 2m3/hfor each kw of power (see total power

in kw on the appliance nameplate).

This opening must be constructed so that it will not be

obstructed from inside or outside, or constructed close to

the floor. The opening is recommended to be on the side

opposite to that on which the flue gases are discharged. If it

is not feasible to provide these openings in the room where

the appliance is installed, the necessary air may be taken

from an adjacent room, provided that:

·this room is not a bedroom or a hazardous environment;

·this room has ventilation;

·the ventilation between the room where the appliance is

installed and the adjacent room has openings.

·minimum height from pan support to kitchen cabinet

board is 850mm.

Discharge of flue gases

Gas cooking appliances must discharge their flue gases

through hoods connected directly to flues or the outdoors.

If it is not possible to install the hood (fig. B) an electric

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