09
Notes:
CD
Recommended
to
tilt the plunger, to insert easier, then turn it upside down.
(2)
Manually shake the tube to squeeze the air out
of
the tube, so that there is
no
bubble
in
the middle
of
the chocolate.
5,
Refrigerate the chocolate tube after filling
Printing process
1, Set 3D printer's parameters
Some parameters
in
the initial configuration file
of
the original
FOM
30
printer do not conform
to
print food, so we need
to
set a new configuration
file before printing.
Advanced
Settings
Xsteps/mm:
Ysteps/mm:
Zsteps/mm:
Esteps/mm
:
80.0
80.0
400.0
750.0
Notes: Changes
of
Creality Ender
3/3s
configuration parameters: initial screen -
ControH
Motion-
Step/mm -Esteps/mm (Change the original value
to
750).
2,
Print platform leveling
1) Some types
of
FOM
30
printers have automatic leveling function. If there
is no automatic leveling function, the traditional 9 point leveling method can
be
used
for
leveling.
2)
When
the gap is too large or small,
it
is necessary
to
adjust the height
of
the Z-axis limit switch
to
ensure that the gap between the platform and the
needle is within 0.5mm. If the length
of
the Z-axis Limit switch line is not
enough when moving, you can
use
the Limit extension line Luckybot provided.
