Baumatic B99 Istruzioni operative

ELECTRIC SINGLE

OVENS

USER AND INSTALLATION

INSTRUCTIONS

For future reference please record the following information

which be found on the Rating Plate and the date of purchase

which can be found in the invoice:

Model Number…………………….

Serial Number…………………….

Date of Purchase…………………….

CONTENTS

General Information page 4-5

Warning and Safety Instructions page 6

Instructions for Use pages 8-19

Instructions for Installation pages 20-26

Technical Data page 27

Conditions of Guarantee back cover

GENERAL INFORMATION

Please read this booklet thoroughly before you use this appliance.

It is important that you understand all the control functions before

commencing to cook with your Baumatic appliance.

Please remember the advice and warnings shown on page 6 which

is headed IMPORTANT – Warning and Safety Instructions’.

This appliance is designed for domestic household use and can be

built into a standard kitchen cabinet or housing unit.

NOTE: The adjacent furniture or the housing and all materials used

in the installation must be able to withstand a minimum

temperature rise of 85

C above ambient during periods of use.

Certain types of vinyl or laminate kitchen furniture are particularly

prone to heat damage or discolouration at temperatures below the

above guidelines.

Installing the appliance in contravention of this temperature limit

or the placing of adjacent cabinet materials closer than 4mm to the

appliance, will be at the liability of the owner.

For use in Leisure Accommodation Vehicles, notice must be taken

of the appropriate statement in the Installation Instructions.

The use for any other purpose or in any other environment without

the express agreement of Baumatic Ltd, would invalidate any

warranty or liability claim

Your new appliance is guaranteed against electrical or mechanical

defects subject to certain exclusions noted in Baumatic Ltd

Conditions of Guarantee.

The aforegoing does not affect your statutory rights.

The Warranty applies to Great Britain and Northern Ireland only.

In the event that you require any After Sales Service or advice,

please contact the Baumatic Service Department on telephone

number – 0118 933 6911.

Before using this appliance ensure that any protective packaging or

coatings have been removed. To aid the protection of the

environment, please sort the packing materials into different types

and dispose of them in accordance with the local waste disposal

laws.

Any further information on waste disposal can be obtained from

your local Environmental Agency office.

When first used, an odour may be emitted by any residual

protective finish or moisture, which will cease after a short period

of time.

This Appliance has been Constructed and Distributed in

compliance with the essential requirements of the following EEC

DIRECTIVES and EUROPEAN NORMS:-

CE Marking – 93 68 Low Voltage – 73 23 EMC – 89 336

Safety Standards – EN 60 335-1, EN 60 335 – 2 – 6.

As Baumatic have a policy of continued product improvement, the

right is reserved to adjust and make any modifications deemed

necessary without notification.

IMPORTANT NOTE – WARNING and SAFETY

INSTRUCTIONS

This appliance complies with all current European safety

legislation, however Baumatic do wish to emphasise that

compliance does not remove the fact that the appliance surfaces

will become hot during use and retain heat after operation.

Baumatic therefore strongly advise that babies and young children

are prevented from being near or touching the appliance at any

time.

If it is necessary for younger family members to be in the kitchen,

please ensure that they are kept under close supervision at all

times.

We also advise that great care is taken during use and cleaning

operations.

Do not place heavy objects on or lean on the oven door when open

as this can cause damage to the hinging.

Do not leave heated oil or fat unattended as there is a risk of fire.

Do not place pans or baking trays on the bottom of oven cavities or

line with Aluminium Foil.

Do not allow electrical fittings or cables to be in contact with hot

areas of the appliance.

Do not use the appliance for space heating or to dry clothes.

Do not install the appliance next to curtains or soft furnishings.

Do not attempt to lift or move cooking appliances by pulling on

any door or handle as this can cause damage.

NOTE: This appliance must be correctly installed by a suitably

qualified person, strictly in accordance with the

manufacturer’s instructions.

For electrical installations, NICEIC registration is

recommended.

Baumatic Ltd declines any responsibility for injury or damage

to persons or property as a result of improper use or

installation of this appliance.

Heat, steam and moisture will be created during use, take care

to avoid injury and ensure that the room is adequately

ventilated. If prolonged use occurs, additional ventilation may

be required – please consult your Qualified Installer if you are

in any doubt about the amount required.

USER INSTRUCTIONS

INSTRUCTIONS FOR USE

These User Instructions should be retained for future reference and

for use by a person who is perhaps unfamiliar with the appliance.

The following models are covered by these instructions:

B99 B484

B150 B897

USING THE OVEN

The oven is controlled thermostatically between 50

C and 230

(models B99, B150 ) or 250

C (all other models) depending on the

temperature required. The thermostat pilot light switches ON and

OFF to indicate temperature control during periods of operation.

The mode of cooking desired is selected by using the multifunction

control knob. The functions that can be selected are as follows:

OVEN LIGHT

(Select function for B99, B150,

B484, B897. Automatic when cooking mode is

selected for all other models). The oven light

remains on whilst the oven is in use.

CONVECTION MODE

(all models except B150 ).

This provides traditional cooking with heat from the

top and bottom elements.

TOP ELEMENT MODE

( B897only). This is for

gentle cooking, browning or keeping cooked dishes

warm.

LOWER ELEMENT MODE

(B99, B484, B897 ).

This is for slow cooking or for warming up meals.

USER INSTRUCTIONS

FAN OVEN MODE

(all models except B99 ). This

provides even heating with the fan and allows

different dishes to be cooked on different levels at

the same time.

FAN ASSIST MODE 1

(all models except B99,

B150 ). This provides semi-convection heating with

lower element for delicate dishes.

FAN ASSIST MODE 2

(all models except B99,

B150). This provides convection heating with upper

and lower elements for even cooking.

GRILL MODE

(all models except B897).

Select the required temperature by turning the

thermostat regulator clockwise.

GRILL PLUS ROTISSERIE MODE

(B897

only).Select the required temperature by turning the

thermostat regulator clockwise. When the rotisserie

accessory is inserted, this function will operate the

rotisserie as well as the grill.

FAN ASSISTED GRILL MODE

(B484 only).

This provides quick browning to seal juices in the

food.

USER INSTRUCTIONS

FAN ASSISTED GRILL PLUS ROTISSERIE

MODE

(B897 only). This provides quick browning

to seal juices in the food. When the rotisserie

accessory is inserted, this function will operate the

rotisserie as well as the grill and fan.

DEFROST MODE

(all models except B99 ). The

fan runs without heat to reduce the defrost time for

frozen food.

OVEN SELF-CLEAN MODE

(B484 only).

Turn the selector knob to this function which can

only be set via the timer, the cleaning cycle can be

from 1.5 to 3 hours. See page 11 for further details.

WARNING

Keep the oven door closed when using the GRILL.

Do not use aluminium foil to cover the grill pan or heat items

wrapped in aluminium foil under the grill – the high

reflectivity of the foil can damage the grill element.

HELPFUL HINTS

Before cooking, check that any unused accessories are

removed from the oven.

Preheat the oven at cooking temperature before use.

Place cooking trays in the centre of the oven and allow gaps

when using more than one tray for air to circulate.

Try to open the door as little as possible to view food (the oven

light remains on during cooking).

Be careful when opening the door to avoid contact with hot

parts and steam.

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