
FSA Operating Manual
Page 10
5� The measuring process ������������������������������������������������� 19
5.1 Preparing a measurement ..........................................................19
5.2 Taking a measurement ...............................................................19
5.3 Managing supplier data .............................................................20
5.4 Printing measured values ...........................................................21
5.5 Viewing all measuring data (data storage) ................................23
5.6 Deleting all measuring data (data storage) (only ungauged) .......23
6� Product types ���������������������������������������������������������������� 24
6.1 How moisture is dened ............................................................25
6.2 Notes for comparative measurement with oven-drying method .25
6.3 Note regarding tolerances for deviations ....................................26
7� Using the LogMemorizer program ������������������������������ 27
7.1 Installing / opening the program ................................................27
7.2 Exporting measured values to a computer ..................................27
8� Data access via REST interface ������������������������������������� 29
8.1 Determining the network address of the device .........................29
8.2 Retrieving measurement data via a browser ...............................29
9� Checking the device's status ���������������������������������������� 30
10. Conguringthedevice������������������������������������������������� 31
10.1 Selecting a language .................................................................31
10.2 Adjust the date/time .................................................................31
10.3 Selecting °C/°F ...........................................................................32
10.4 Device test .................................................................................32
10.5 My device ..................................................................................32
10.6 Log le ......................................................................................33
10.7 Update ......................................................................................34
10.8 Switch-off time ..........................................................................34
10.9 Special products ........................................................................35