Server Shake Shack 85751 Manuale utente
For purchasing your Remote Dispensing System.
The undercounter rack conveniently stores two 3-gallon
condiment pouches, increasing time
between product change-out.
IT’S A QUICK SWITCH TO A BACKUP POUCH
Thank You
REMOTE
DISPENSING
SYSTEM
Shake Shack
MODEL: 85751
Page 2
QUICK START
Always clean pump rst.
• Insert pin on rear of bracket into hole on
rear of lid.
•
Pull the under-counter lever forward to allow
front pin of bracket into front hole of lid.
• Release lever to secure front bracket pin.
INSERT THE PUMP INTO BRACKET
2
CONNECT HOSE TO POUCH
• Press button to release cap from free end of hose.
• Placecondimentpouchonatsurfacewithpouch
tmentfacingupward.Removepouchseal.
Screwcapfromhoseontocondimenttment.
• Placepouchintosupportbinwithtmentandhose
connection in front slot directed downward for best
evacuation of condiment.
• Snaphoseconnectoroverpouchtment.
4
INSTALL THE COUNTERTOP BRACKET
1
• Choose a location with easy access and convenient height
for pump.
• Allow room for slack in hose during set-up, replacement
and take-down.
• Locate a countertop hole offset from the support bins to allow
room for pump and hose to descend beside the bins.
Do not locate countertop hole directly above support bins.
• Use cutout template included to mark, cut and drill holes.
• Secure the bracket with four screws.
ATTACH HOSE TO PUMP
PRIME PUMP
5
• Repeatedly press pump knob until condiment is drawn up from pouch and hose below.
YOU WILL NEED:
•Aqualiedpersontoinstallthecountertopbracket
• Screwdriver, (4) screws, router and/or saw equipment
• Slide hose onto valve connector at bottom
end of pump.
• Rotate hose clamp turn-key clockwise to
secure hose.
3
2
Page 3
SAFETY
DISASSEMBLY
According to food and safety regulations, most
foods must be stored and/or served at certain
temperatures or they could become hazardous.
Check with local food and safety regulators for
specicguidelines.
Be aware of the product you are serving and
the temperature the product is required to
maintain. Server Products, Inc. cannot be
responsible for the serving of potentially
hazardous product.
Whenrst
pouch becomes
empty, switch
to backup
pouch.
Follow
Quick Start
steps 4 & 5.
IMPORTANT
Clean, rinse, sanitize, and dry parts daily or regularly
to comply with local sanitization requirements.
CLEANING
Use dishwashing
NSF International lists this pump as:
“Not acceptable for dispensing
potentially hazardous foods.”
RINSE fully with clear water.
2
AIR DRY all parts fully.
4
CLEAN
1
After disassembling, thoroughly clean all
washable parts with soap and hot water.
DISCONNECT HOSE FROM PUMP
1
• Turn hose clamp turn-key counter-clockwise
to loosen the hose.
DISCONNECT HOSE FROM POUCH
2
• Remove pouch from support bin.
• Placeonatsurfacewithtmentfacingup.
• Pressbuttononsideoftmentconnectorto
release hose.
REMOVE PUMP FROM COUNTER
BRACKET
3
• Pull lever under counter to release front hole
of lid from front pin of bracket.
•External surfaces may be wiped clean with a
clean damp cloth.
•Glass and surface cleaners approved for
use in food contact areas may be used.
•Do not use abrasive, caustic or ammonia
based cleansers.
•Do not use metal scrapers or cleaning pads
that could scratch surfaces.
SANITIZE
3
all parts according to local sanitization
requirements. All parts in contact with
food must be sanitized.
Refer to separate instruction manual
USE
Page 4
REMOTE DISPENSING SYSTEM
Shake Shack
MODEL: 85751
Manual #01754-REVC 021622
82023-
85206
82023-
PART QTY DESCRIPTION
85791 1 REMOTE BRACKET-
COUNTERTOP
85951 1 CP REMOTE PUMPING,
TALL, SHORT CYL
07811 2 SUPPORT, POUCH 3 GAL
88643 1 WIREWISE, 3 GAL
07814 2 PLATE, EVACUATION
85758 1 HOSE ASSEMBLY, 36"
82023-216
1 KNOB-216-M
85754 4 CAP, DISPENSING
85758 HOSE ASSEMBLY CONTAINS:
07813 2 SPRING, TORSION
82023-117
1 KNOB-117-K
85206 1 BRUSH, 52"
85877 2 CLAMP, TURN KEYS
85753 1 BODY, IN-LINE COUPLING
85255 1 HOSE, 36"
85754 1 CAP, DISPENSING
NEED HELP?
Please be prepared with your Model, P/N and
Series located on the lid or base of the unit.
Example:
Chat with us!
262.628.5600 | 800.558.8722
Server Products Inc.
3601 Pleasant Hill Road
Richfield, WI 53076 USA MODEL
XXXX
P/N
#####
SERIES
##X ##X
SERVER PRODUCTS
This Server product is backed by a two-year
limited warranty against defects in materials and
workmanship. See Server-Products.com for details.
GENERAL SERVICE,
Before sending an item to Server Products, contact
Customer Care to request a Return Authorization
Number. The RA Number ensures proper processing
and a prompt turnaround. Repaired units are typically
shipped out within 48 hours of receipt.
Merchandise returned for credit will incur a 20%
restocking charge, must be less than 90 days old, and in
unused (new) condition. Electrical parts (thermostats,
heating elements, etc.) are not returnable.
Servicing Cord:Specictoolsarerequiredforsafeand
proper power supply cord removal and installation.
Repairs should be done by an OEM representative or
qualiedtechnicianusingacordmeetingcodeH05
RN-F requirements.
Altri manuali Server Distributore
Server
Server Sir Kensington's ECD Manuale utente
Server
Server BP-1 Manuale utente
Server
Server EZT-S Manuale utente
Server
Server BP-1 Manuale utente
Server
Server Express SE-3 Manuale utente
Server
Server Extreme ECD Manuale utente
Server
Server Server Express SE-SS 07952 Manuale utente
Server
Server INS Series Manuale utente
Server
Server 85783 Manuale utente
Server
Server 06H Series Manuale utente
Server
Server 05H Series Manuale utente
Server
Server SY Manuale utente
Server
Server SlimLine DFD Manuale utente
Server
Server BP-1 88574 Manuale utente
Server
Server Express SEI-5 Manuale utente
Server
Server InSweeten INS Manuale utente
Server
Server CerealServ DFD-C Manuale utente
Server
Server TOUCHLESS EXPRESS Manuale utente
Server
Server InSeason INS Manuale utente
Server
Server Mix-N-Serve 05550 Manuale utente
