Gastro-M MILAN Series Scheda tecnica

ENGLISH

INSTRUCTIONS FOR USE AND MAINTENANCE

ELECTRIC OVENS FOR PIZZA

MILAN - ROME - NAPELS

REV 03 19/06/2018

OVEN

ENGLISH

WARNING!

BEFORE SWITCHING ON THE OVEN: REMOVE THE REFRACTORY STONES CAREFULLY,

REMOVE THE POLYSTYRENE UNDER ALL THE STONES, AND THEN PUT AGAIN THE STONES

INSIDE THE ROOM OF THE OVEN.

ВНИМАНИЕ!

ПЕРЕД ПЕРВЫМ ВКЛЮЧЕНИЕМ ПЕЧИ ОСТОРОЖНО ПРИПОДНЯТЬ ШАМОТНЫЙ КАМЕНЬ И

ДОСТАТЬ ПОЛИСТИРОЛОВЫЙ УПЛОТНИТЕЛЬ ПОД КАМНЯМИ. АККУРАТНО ПОЛОЖИТЬ

КАМЕНЬ В ПЕРВОНАЧАЛЬНОЕ ПОЛОЖЕНИЕ.

ATTENTION!

AVANT D’ALLUMER LE FOUR, ENLEVER LES PIERRE SOIGNEUSEMENT, ENLEVER LE

POLYSTYRENE QUI SE TROUVE DESSOUS TOUTES LES PIERRES ET, SEULEMENT APRES

AVOIR FAIT CA, REMETTRE LES PIERRE DANS LE FOUR.

ATTENZIONE!

PRIMA DI METTERE IN FUNZIONE IL FORNO SOLLEVARE CON CAUTELA LE PIETRE,

TOGLIERE IL POLISTIROLO DA SOTTO TUTTE LE PIETRE PRESENTI, MANEGGIARE LE PIETRE

CON CURA E DOPO AVER RIMOSSO IL POLISTIROLO RIMETTERE LE PIETRE ALL’INTERNO

DELLA CAMERA.

ATENDIMENTO!

ANTES DE PÔR EM FUNCIONAMEINTO O FORNO , LEVANTAR COM CUIDADO AS PEDRAS ,

TIRAR O POLIESTIRENO PRESENTE EMBAIXO DAS PEDRAS, MANIPULAR COM CUIDADO AS

PEDRAS E DEPOIS DE TER TIRADO O POLIETIRENO VOLTAR A COLOCAR AS PEDRAS DENTRO

DA CÂMARA.

¡ATENCIÓN!

ANTES DE PONER EN MARCHA EL HORNO, LEVANTAR CON CUIDADO LAS PIEDRAS, QUITAR

EL POLIESTERENO QUE SE ENCUENTRA DEBAJO DE ESTAS, MANIPULAR LAS PIEDRAS CON

CUIDADO Y TRAS HABER QUITADO EL POLIESTERENO VOLVER A RECOLOCARLAS EN EL

INTERIOR DE LA CÁMARA.

ACHTUNG!

UNTER DEN STEINEN BEFINDET SICH EINE SCHICHT AUS POLYSTYROL, BITTE DIESES

POLYSTYROL VOR DEM EINSCHALTEN DES OFENS ENTFERNEN.

BEHANDLE DIE STEINE SORGFÄLTIG UND, NACH DEM ENTFERNEN DES POLYSTYROLS,

LEGEN SIE DIE STEINE WIEDER IN DEN KAMMERN

UWAGA!

PRZED URUCHOMIENIEM PIECA NALEŻY W PIERWSZEJ KOLEJNOŚCI WYJĄĆ Z PIECA PŁYTY

SZAMOTOWE, USUNĄĆ ZABEZPIECZENIE STYROPIANOWE, A NASTĘPNIE PONOWNIE

UMIEŚCIĆ PŁYTY SZAMOTOWE W PIECU. 

 

INDEX

MARKING PLATE............................................................................................................. 4

SERIAL LABEL ................................................................................................................... 4

GENERAL INFORMATION ................................................................................................ 4

THE IMPORTANCE OF THE MANUAL ..................................................................................... 4

STATUS OF “TURNED OFF OVEN” ....................................................................................... 4

WARRANTY ....................................................................................................................... 4

TECHNICAL DESCRIPTIONS ............................................................................................ 5

TECHNICAL DATA .............................................................................................................. 5

DESTINATION OF USE........................................................................................................ 8

LIMITS OF USE.................................................................................................................. 8

INSTALLATION ............................................................................................................... 8

INSTRUCTIONS FOR THE USER ........................................................................................... 8

ELECTRIC CONNECTION ..................................................................................................... 9

TERMINAL BOX ................................................................................................................10

EQUIPOTENTIAL ...............................................................................................................10

USE AND FUNCTIONING ................................................................................................11

CONTROL PANEL ..............................................................................................................11

FIRST COMMISIONING ......................................................................................................12

TURNING ON OVEN ..........................................................................................................12

TURNING OFF OVEN .........................................................................................................13

MAINTENANCE...............................................................................................................13

CLEANING .......................................................................................................................13

DEMOLITION .................................................................................................................13

GENERAL WARNINGS........................................................................................................13

SPARE PARTS ................................................................................................................14

EXPLODED VIEW ..............................................................................................................14

SPARE PARTS...................................................................................................................29

ELECTRIC EQUIPMENT...................................................................................................22

WIRING DIAGRAMS ..........................................................................................................23

The plate bears in readable and indelible way the following data:

- Name of the manufacturer; - Serial number ;

- CE marking; - Electric voltage and frequency (Volt/Hz);

- Model (MOD); - Year of construction ;

-Electric power (kW/A); - Weight of the oven;

- “Made in Italy”

GENERAL INFORMATION

THE IMPORTANCE OF THE MANUAL

MARKING PLATE

Before performing any type of maintenance and/or adjustment intervention, it is compulsory to

disconnect the power supply source, disconnecting the power supply plug from the mains outlet

verifying that the oven is effectively turned off and cooled.

SERIAL LABEL

STATUS OF “TURNED OFF OVEN”

WARRANTY

The manufacturer warrants that the concerned ovens are tested at manufacturer’s premises.

The warranty of the oven is of 12 (twelve) months.

Before using the concerned oven, it is compulsory to read and understand this manual in all its

parts.

This manual is an integral part of the oven and must be preserved until its final dismantling.

The manufacturer declines all liability for eventual dmages to persons, animals, and things caused

by the inobservance of the regulations described in this manual.

This manual must always be available for the “authorized oeperators” and has to be placed and

preserved colse to the oven.

The “authorized operators” must perform on the oven exclusively interventions for which they are

specifically competent.

THE TAMPERING AND/OR REPLACEMENT OF PARTS WITH NON ORIGINAL

SPARE PARTS CAUSE THE DECAY OF THE WARRANTY AND RELEASE THE

MANUFACTURER FROM ANY LIABILITY.

TECHNICAL DATA

TECHNICAL DESCRIPTIONS

Measur

ement

unit

MILAN

ROME

NAPELS

Temperature control °C 45-455

External dimensions cm

L 130,5

P 60,0

H 41,3

L 130,5

P 60,0

H 74,5

L 100,0

P 95,5

H 41,3

L 100,0

P 95,5

H 74,5

L 136,0

P 95,5

H 41,3

L 136,0

P 95,5

H 74,5

Chamber dimensions

L 108,0

P 41,0

H 14,0

L 108,0

P 41,0

H 14,0

L 72,0

P 72,0

H 14,0

L 72,0

P 72,0

H 14,0

L 108,0

P 72,0

H 14,0

L 108,0

P 72,0

H 14,0

Chambers nr 1 2 1 2 1 2

Voltage Vac 400/230

Frequency Hz 50/60

Total power kW 6,0 12,0 6,0 12,0 9,0 18,0

Power of top heating

element W 3000x1 3000x2 3000x1 3000x2 1500x3 1500x6

Power of bottom

heating element W 3000x1 3000x2 3000x1 3000x2 1500x3 1500x6

DESTINATION OF USE

The foreseen use for which this oven has been designed and produced is the following:

LIMITS OF USE

This oven has been designed and manufactured exclusively for the destination of use described above,

therefore, any other type of use is strictly forbidden in order to assure, at any time, the safety of the

authorized operators, as well as the efficiency of the oven itself.

INSTALLATION

Verify that the electrical set-up corresponds with the numbers of the techincal characteristics on the

small plate at the back of the oven. The characteristics of the electric socket must be compatible with

the plug installed on the cable.

The place where the oven is installed must have the following enviromental characteristics:

 To be dry;

 Water sources at safe distance;

 Adequate ventilation and lighting corresponding to hygene and security rules following the

existing laws.

INSTRUCTIONS FOR THE USER

FORESEEN USE: PIZZA BAKING, GRATINATING OF GASTRONOMY PRODUCTS AND

HEATING OF FOODSTUFF IN BAKING PANS.

THE OVEN CAN BE USED EXCLUSIVELY BY AN AUTHORIZED OPERATOR (USER).

THIS APPLIANCE IS NOT INTENDED FOR USE BY PERSONS (INCLUDING

CHILDREN) WITH REDUCED PHYSICAL, SENSORY OR MENTAL CAPABILITIES, OR

LACK OF EXPERIENCE AND KNOWLEDGE, UNLESS THEY HAVE BEEN GIVEN

SUPERVISION OR INSTRUCTION CONCERNING USE OF THE APPLIANCE BY A

PERSON RESPONSIBLE FOR THEIR SAFETY.

CHILDREN SHOULD BE SUPERVISED TO ENSURE THAT THEY DO NOT PLAY WITH

THE APPLIANCE

THE OVEN MUST NOT BE INSTELLED IN PROXIMITY OF THE INFLAMMABLE

MATERIALS (WOODS, PLASTIC, COMBUSTIBLE, GAS, ETC.). AVOID THE

CONTACT OF INFLAMMABLE OBJECTS WITH THE HOT SURFACES OF THE OVEN.

ALWAYS ASSURE THE SAFETY FIREPROOF CONDITIONS. MAINTAIN A FREE

SPACE AROUND THE OVEN OF AT LEAST 30 CM.

To connect the machine to the electric network it is necessary to proceed as follows:

1) connect to the wires to the terminals L1—L2—L3—N —of power cord type H07RNF 3G X “x”

mm²unsheathed with ferule;

2) put together the other end of the cable and a plug, which is normalised and polarised (the

distinction between phase and neutral must be unequivocal.

3) to connect the oven to 230 V single phase is sufficient to make a bridge between L1-L2-L3 with

the special plates present in the terminal box

ELECTRIC CONNECTION

THE ELECTRIC CONNECTION OF THE OVEN TO THE MAINS MUST BE

COMPULSORILY AND EXCLUSIVELY PERFORMED BY AN AUTHORIZED

TECHNICIAN (ELECTRICIAN) SATISFYING THE TECHNICAL AND PROFESSIONAL

REQUIREMENTS STATED BY THE REGULATIONS IN FORCE IN THE COUNTRY OF

USE OF THE OVEN, WHO MUST ISSUE A DECLARATION OF CONFORMITY FOR

THE INTERVENTION PERFORMED.

FOR DIRECT CONNECTION TO THE NETWORK, YOU MUST HAVE A DEVICE THAT

HAS A CONTACT GAP TO ENSURE THE COMPLETE DISCONNECTION, IN THE

CONDITIONS OF OVERVOLTAGE CATEGORY III, IN ACCORDANCE WITH THE

RULES FOR INSTALLATION.

L1 Clamp N.1

L2 Clamp N.2

L3 Clamp N. 3

N Clamp N. 4 or N. 5

Clamp N. 6

ONCE THE ELECTRIC CONNECTION HAS BEEN PERFORMED, THE AUTHORIZED

TECHNICIAN (ELECTRICIAN) MUST ISSUE A DECLARATION CERTIFYING THE

MEASUREMENT OF THE CONTINUITY OF THE EQUIPOTENTIAL PROTECTION

CIRCUIT.

THE APPLIANCE IS TO BE SUPPLIED THROUGH A RESIBASIC CURRENT DEVICE

(RCD) HAVING A RATED RESIBASIC OPERATING CURRENT NOT EXCEEDING 30

TERMINAL BOX

The equipment must be connected with an equi-potential system . the connection terminal is located

near the terminal box. The bonding wire must have a minimal section of 10 mm ².

EQUIPOTENTIAL

The terminal box is placed externally on the back of the oven.

Oven type N. of cables Section (mm²)

Single phase, one chamber 3 4

Single phase, two chambers and versions 9 single phase 3 6

Three phase one chamber and two chambers 5 4

Three phase from versions 9 and up 5 6

USE AND FUNCTIONING

CONTROL PANEL

REF. DENOMINATION FUNCTION

1 Warning light If lighted, it signals the operation of the resistor in use.

2 Thermostat

• Pos.0:it disables the operation of the resistor;

• Pos. 0-500°C :it enables the operation of the resistor

and sets the wished temperature.

3 Thermometer Indicates the temperature in the baking chamber.

4 Switch heating element • Pos. I: It enables the operation of the resistor;

• Pos. 0: It disables the operation of the resistor.

5 Chamber lamp switch • Pos. I: It switches on the light in the oven chamber;

• Pos. 0: It switches off the light in the oven chamber.

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