Hamilton Beach ST29 Manuale utente

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GB Breakfast Sandwich Maker

Operation Manual – Original Instructions (2)

(12)

ZH 早餐三明治機

操作手册 (22)

MS Pembuat Sarapan Pagi

Manual Pengendalian (32)

Presse-sandwichs petits-déjeuners

Mode d’emploi (42)

Type: ST29

IMPORTANT SAFEGUARDS

1. Read all instructions.

2. This appliance is not intended for use,

cleaning, or maintenance by persons (including

children) with reduced physical, sensory, or

mental capabilities, or lack of experience and

knowledge, unless they are closely supervised

and instructed concerning the use of the

appliance by a person responsible for their

safety. Children should be supervised to

ensure they do not play with the appliance.

3.Cleaning and user maintenance shall not be

made by children without supervision. Close

supervision is necessary when any appliance is

used by or near children.

4.Keep the appliance and its cord out of reach of

children.

5.Do not touch hot surfaces. Use handles or

knobs.

6.To protect against risk of electrical shock, do

not immerse cord, plug, or cooking unit in water

or other liquid.

7.Unplug from socket when not in use and

before cleaning. Allow to cool before putting

on or taking off parts and before cleaning.

8.Do not operate any appliance with a damaged

supply cord or plug, or after the appliance

malfunctions or has been dropped or damaged

in any manner. Supply cord replacement and

This product is intended for household use only. When using electrical appliances, basic safety

precautions should always be followed to reduce the risk of fire, electric shock, and/or injury to

persons, including the following:

repairs must be conducted by the manufacturer,

its service agent, or similarly qualified persons in

order to avoid a hazard. Call the provided

customer service number for information on

examination, repair, or adjustment.

The use of accessory attachments not

recommended by the appliance manufacturer

may cause injuries.

10. Do not use outdoors.

11. Do not let cord hang over edge of table or

counter or touch hot surfaces, including the

stove.

12. Do not place on or near a hot gas or electric

burner, or in a heated oven.

13. Do not use appliance for other than intended

use.

14. Do not use appliance unattended.

15.

During use, provide 10 to 15 cm air space

above, behind, and on both sides for air

circulation.

16. Never remove the food with any kind of cutting

device or other metallic kitchen utensil.

17. Always allow the appliance to cool before

putting it away, and never wrap the cord around

the appliance while it is still hot.

18. Do not operate the appliance by means of

an external timer or separate remote-control

system.

19. CAUTION: HOT

SURFACES. The temperature of

accessible surfaces are hot when the appliance

is operating. Always use oven mitt to protect

hand when moving heating and cooking plates

and ring assemblies.

20. Your plug is provided with a 13-amp fuse

approved by ASTA to B.S. 1362. If you

need a replacement fuse carrier, it must be

replaced with the same colour-coded carrier

with the same markings. Fuse covers and

carriers can be obtained from approved service

agents.

Recycling the Product at the End of Its Service Life

The wheeled bin symbol marked on this appliance signifies that it must be taken over by a selective

collection system conforming to the WEEE Directive so that it can be either recycled or dismantled in

order to reduce any impact to the environment. The user is responsible for returning the product to

the appropriate collection facility, as specified by your local code. For additional information regarding

applicable local laws, please contact the municipal facility and/or local distributor.

SAVE THESE INSTRUCTIONS!

Parts and Features

Cover

Cooking Plate

Handle

Removable Ring

Assembly

Top Heating Plate

Bottom

Heating Plate

Indicator Lights

Red POWER

Light

Green PREHEAT

Light

Base

BEFORE FIRST USE: Lift cover to remove ring assembly. Wash

removable ring assembly in dishwasher or in hot, soapy water. Rinse

and dry. Wipe top and bottom heating plates with a damp, soapy

cloth. Remove soap with a damp cloth; dry thoroughly. Spray rings

with nonstick cooking spray or wipe or brush with vegetable oil.

Model: 25475-SAU

Type: ST29

Ratings:

220–240 V~ 50–60 Hz 600 W

How to Use

Plug cord into wall socket. The red POWER light will glow. Lightly spray

rings with nonstick cooking spray before each use. Let unit preheat

with cover closed and cooking plate rotated in between rings.

NOTE: Green PREHEAT light will

come on when unit is heated to

the correct temperature and will

cycle on and off during cooking.

It is NOT an indicator when

sandwich is ready. Red POWER

light stays on.

Move top ring and cooking plate down. Make sure cooking plate is

rotated securely to back of ring as far as it will go to prevent leaking of

egg. Crack an egg onto cooking plate. Pierce yolk with a fork or toothpick.

(You can use a whole large egg, egg white, or a scrambled egg.)

Use handles to lift cover, top ring,

and cooking plate.

Place bottom half of bread (such as a muffin, small bagel, or bread) onto

bottom plate. T

op bread with ingredients such as precooked meats,

vegetables, and cheese.

Do not overfill

breakfast sandwich maker.

Overfilling

willl cause food to spill over rings and get stuck in the hinges.

Burn Hazard.

Always use an oven mitt to protect hand when opening cover.

Hot surfaces and escaping steam can burn.

CAUTION

⚠

Top with the other half of bread.

How to Use (cont.)

911

Close cover. Cook sandwich for

4 to 5 minutes. NOTE: Do not

push lid all the way down when

loaded with ingredients or when

using a jumbo egg. Lid may rise

as scrambled egg cooks.

Unplug when through cooking.

Let cool.

Using an oven mitt, lift ring

assembly and cover by holding

bottom handle to open. Some

sandwiches are easier to remove

if rings are lifted individually.

When finished cooking, rotate

cooking plate handle clockwise

until it stops.

Remove breakfast sandwich with

plastic or wooden utensil. Never

use metal.

Always wait 2 minutes between

cooking sandwiches to ensure

the breakfast sandwich maker

is heated to the correct

temperature.

TIPS:

• Get your ingredients together

before cooking your sandwich.

• Always keep cover closed with

rings and cooking plate in place

when preheating.

• Check to make sure the

cooking plate is in place before

preheating and when adding

food.

Care and Cleaning

Unplug unit when through

cooking. Let cool. To remove ring assembly for

cleaning, hold bottom handle to

open, and then lift straight up.

Do not use steel wool, scouring

pads, or abrasive cleansers on any

part of the unit. Never use sharp

or pointed objects for cleaning.

Wipe top and bottom heating plates with a damp, soapy cloth. Remove soap with a damp cloth; dry

thoroughly. To replace ring assembly, align tabs on the ring assembly with the openings on the hinge of

the base, and lower. Wipe outside of unit with a damp, soapy cloth.

DO NOT use the high-temperature

sanitizing setting when washing

in the dishwasher. “SANI” cycle

temperatures could damage your

product.

2 3

4 6

TOP-RACK

DISHWASHER-SAFE

Electrical Shock Hazard.

Disconnect power before cleaning. Do not immerse

cord, plug, or base in any liquid.

WARNING

Removable Ring

Assembly

⚠

Troubleshooting

PROBLEM

Low, poor, or slow

heating.

Egg undercooked,

bread not done.

Egg overcooked.

Ingredients stick to

rings or nonstick

cooking plate.

Eggs leak out of rings.

Cover rises when

cooking my sandwich.

Bread too brown.

PROBABLE CAUSE/SOLUTION

• Breakfast sandwich maker wasn’t preheated until PREHEAT light was illuminated. Green PREHEAT light will come

on in about 5 to 7 minutes indicating unit is heated to the correct temperature. Light will cycle and does not

indicate sandwich is ready.

• Allow 2 minutes between making sandwiches for breakfast sandwich maker to heat to the correct temperature.

• Overfilled. Reduce amount of ingredients in your sandwich.

• Unit needs to be preheated with the cover closed with rings and cooking plate in place.

• Make sure cooking plate is rotated securely to back of ring as far as it will go, to prevent leaking of egg, and

cover Is closed when preheating.

• Extra large eggs, frozen, or very cold ingredients may lengthen cooking time. Add additional cooking time.

• Cooking time is about 5 minutes. Cooking time may vary if you are using small eggs, scrambled or egg whites.

Reduce cooking time for future recipes.

• Use a plastic or wooden utensil to loosen any baked-on ingredients. Lightly spray with nonstick cooking spray

before preheating for next use.

• Unit is overfilled. Only use large eggs and reduce amount or size of ingredients. Do not press down on the

cover.

• Cooking plate may not have been in the correct position. Make sure cooking plate is rotated securely to back of

ring as far as it will go to prevent leaking of egg.

• Used very thin purchased egg whites. Use fresh egg white or try a different brand of egg whites.

• The air whisked into a large scrambled egg may cause the cover to rise while the egg is cooking. Do not press

down on the cover.

• Higher fat contents and sugars may cause breads too darken. Cook egg for several minutes without bread and

cover down. Then add bread to finish cooking your sandwich.

Recipes

Southwestern Breakfast Muffin

1 whole wheat muffin, split

1 slice Monterey Jack cheese

3 thin slices avocado

1 large egg white

1 Tablespoon (20 ml) salsa

Directions

1. Preheat Breakfast Sandwich Maker until green PREHEAT light

comes on. Lift cover, top ring, and cooking plate.

2. Place half of muffin, split-side up, in bottom ring of Breakfast

Sandwich Maker. Top with cheese and avocado.

3. Lower cooking plate and top ring. Add egg white to cooking plate.

4. Top with remaining muffin half, split-side down.

5. Close cover. Cook 4 to 5 minutes. Rotate cooking plate handle

clockwise until it stops. Lift cover and rings and carefully remove

sandwich with plastic spatula. Serve with salsa.

Serves: 1

Herb Goat Cheese, Spinach, and Tomato Egg Muffin

1 whole wheat muffin, split

1 Tablespoon (20 ml) herb goat cheese

1 thin slice tomato

4 spinach leaves

1 thin slice red pepper ring

1 large egg white

Directions

1. Preheat Breakfast Sandwich Maker until green PREHEAT light

comes on. Spread goat cheese over bottom half of muffin. Lift

cover, top ring, and cooking plate.

2. Place half of muffin, goat cheese side up, in bottom of Breakfast

Sandwich Maker. Top with tomato, spinach, and red pepper ring.

3. Lower cooking plate and top ring. Add egg white to cooking plate.

4. Top with remaining muffin half, split-side down.

5. Close cover. Cook 4 to 5 minutes. Move cooking plate handle

clockwise until it stops. Lift cover and rings and carefully remove

sandwich with plastic spatula.

Serves: 1

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