U-Line UHBV024 Manuale utente

1 Class ●UHBV024 ●24” Beverage Center

30648_A

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WELCOME TO U-LINE



making, refrigeration, and wine preservation experience. U-Line continues to be the American leader, delivering versatility and



collection includes Wine Captain® Models, Beverage Centers, Clear Ice Machines, Nugget Ice Machines, Crescent Ice Makers,

Glass & Solid Door Refrigerators, Drawer Models, Freezers, Combo® Models, and more.



and attention to even the smallest details. We are known and respected for our unwavering dedication to product design,



decades and is proud to have the opportunity to ship to you.

PRODUCT INFORMATION

Looking for additional information on your product? User Guides, Spec Sheets, CAD Drawings, Compliance Documentation,

and Product Warranty information are all available for reference and download at u-line.com.

PROPERTY DAMAGE / INJURY CONCERNS

In the unlikely event property damage or personal injury is suspected related to a U-Line product, please take the following

steps:

1. U-Line Customer Care must be contacted immediately at +1.800.779.2547.

2. Service or repairs performed on the unit without prior written approval from U-Line is not permitted. If the unit ha been



GENERAL INQUIRIES

U-Line Corporation

8900 N. 55th Street

Milwaukee, Wisconsin 53223 USA

Monday - Friday 8:00 am to 4:30 pm CST

T: +1.414.354.0300

F: +1.414.354.7905

Email: sales@u-line.com

u-line.com

CONNECT WITH US

SERVICE & PARTS ASSISTANCE

Monday - Friday 8:00 am to 4:30 pm CST

T: +1.800.779.2547

F: +1.414.354.5696

Service Email: onlineservice@u-line.com

Parts Email: onlineparts@u-line.com

Designed, engineered and assembled in WI, USA

QUICK START GUIDE u-line.com

This Quick Start Guide covers the basics of installation and general use of your product.

For more details, see the complete User Guide & Service Manual on u-line.com.

This product is eligible for an additional one-year warranty at no charge when you register your product on u-line.com.

See complete warranty for details.

CONTENTS

Safety and Warning 4

Environmental Requirements 5

Electrical 5

Door Swing 6

Door Adjustments 6

General Installation 8

Control Operation 9

First Use 9

     

Interior Adjustments 11

Cleaning 11

Defrosting 12

Warranty 13

1 year + 1 with registration*

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Safety and Warning

NOTICE

Please read all instructions before installing,

operating, or servicing the appliance.

Use this appliance for its intended purpose only and follow

these general precautions with those listed throughout this

guide:

SAFETY ALERT DEFINITIONS

Throughout this guide are safety items labeled with a

Danger, Warning, or Caution based on the risk type:

Danger means that failure to follow this safety

statement will result in severe personal injury or

death.

Warning means that failure to follow this safety

statement could result in serious personal injury

or death.

Caution means that failure to follow this safety

statement may result in minor or moderate

personal injury, property, or equipment damage.

This unit contains R600a (Isobutane) which is a

ammable hydrocarbon. It is safe for regular

use. Do not use sharp objects to expedite

defrosting. Do not service without consulting the

“R600a specications” section included in the

User Guide. Do not damage the refrigerant

circuit.

Service must be done by factory authorized

service personnel. Any parts shall be replaced

with like components. Failure to comply could

increase the risk of possible ignition due to

incorrect parts or improper service.

CALIFORNIA PROPOSITION 65

This product contains chemicals known to the

state of California to cause cancer and birth

defects or other reproductive harm.

www.P65warnings.CA.gov

This equipment is to be installed with adequate

back-ow protection to comply with applicable

federal, state and local codes.

DANGER

WARNING

CAUTION

!CAUTION

WARNING

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Environmental Requirements

This model is intended for indoor/interior applications only

and is not to be used in installations that are open/exposed

to natural elements.

This unit is designed to operate between 50°F (10°C) and

100°F (38°C). Higher ambient temperatures may reduce



ice production on applicable models.

For best performance, keep the unit out of direct sunlight

and away from heat generating equipment.

In climates where high humidity and dew points are

present, condensation may appear on outside surfaces.

This is considered normal. The condensation will evaporate

when the humidity drops.

Damages caused by ambient temperatures of

40°F (4°C) or below are not covered by the

warranty.

Electrical

SHOCK HAZARD - Electrical Grounding Required.

Never attempt to repair or perform maintenance

on the unit until the electricity has been

disconnected.

Never remove the round grounding prong from

the plug and never use a two-prong grounding

adapter.

Altering, cutting or removing power cord,

removing power plug, or direct wiring can cause

serious injury, re, loss of property and/or life,

and will void the warranty.

Never use an extension cord to connect power to

the unit.

Always keep your working area dry.

NOTICE

Electrical installation must observe all state and

local codes. This unit requires connection to a

grounded (three-prong), polarized receptacle that

has been placed by a qualied electrician.

The unit requires a grounded and polarized 115 VAC,

60 Hz, 15A power supply (normal household current).

An individual, properly grounded branch circuit or circuit

breaker is recommended. A GFCI (ground fault circuit



appliances and is not recommended for your unit because

it could be prone to nuisance tripping. However, be sure to

consult your local codes.

See CUTOUT & PRODUCT DIMENSIONS for recommended

receptacle location.

CAUTION

WARNING

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1/4" Min.

Wall

21"

Wall

21"

16-1/2" 16-1/2"

2" Min.

90°

Door Swing

90°

Door Swing

Black and White Models

2115R Models

Stainless Models

Wall Wall

21"

16-1/2"

2" Min.

90°

Door Swing

Stainless Steel

21"

16-1/2"

90°

Door Swing

Black, White and Wood Overlay

1/4" Min.

2115WC Models

Wall

90°

Door Swing

Integrated

Stainless Steel, Black and White

90°

Door Swing

2175R(F) & 2275WC Models

90°

Door Swing

Wall Wall

21"

25-1/2"

90°

Door Swing

21"

25-1/2"

Stainless Steel

Wood Overlay

2175BEV

90°

Door Swing

Wall Wall

90°

Door Swing

Stainless Steel

2175WC Models

2-1/8" Min.

(54 mm)

1/4" Min.

(6 mm)

2-1/8" Min.

(54 mm)

1/4" Min.

(6 mm)

2-1/8" Min.

(54 mm)

1/4" Min.

(6 mm)

Black, White and Integrated

Hinge Cover

Door Swing

Units have a zero clearance for the door to open 90o, when

installed adjacent to cabinets.

Stainless steel models require 2-1/8” (54 mm) door

clearance to accommodate the handle if installed next to a

wall.

Door Adjustments

HINGE COVER

Hinge cover included with the literature bag is optional.

To install hinge cover:

1. Press hinge cover squarely over hinge.

DOOR ALIGNMENT AND ADJUSTMENT

Align and adjust the door if it is not level or is not sealing

properly. If the door is not sealed, the unit may not cool

properly, or excessive frost may form in the interior.

NOTICE

Properly aligned, the door’s gasket should be

rmly in contact with the cabinet all the way

around the door (no gaps). Carefully examine

the door’s gasket to ensure that it is rmly in

contact with the cabinet. Also make sure the

door gasket is not pinched on the hinge side of

the door.

To align and adjust the door:

1. 

2. Loosen (do not remove) top and bottom hinge screws

using a Torx T-25 screwdriver.

3. Align door squarely with cabinet.

4. 

the way around the door (no gaps).

5. Tighten bottom hinge screws.

6. Tighten top hinge screws and replace hinge cover.

REVERSING THE DOOR

Location of the unit may make it desirable to mount the

door on the opposite side of the cabinet.

The hinge hardware will be removed and reinstalled on the

opposite side of the cabinet.

TO REVERSE THE DOOR

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Remove grille:

Remove the grille (see GRILLE INSTALLATION section of

this guide).

Remove top hinge and door:

1. Hold door to keep it from falling.

2. Remove top hinge from cabinet using a Torx T-25

screwdriver to remove three screws. Set aside and

save for possible future use.

3. 

bottom hinge. Retain shoulder washers; they will be

reused.

4. Remove three screws from hinge holes on the

opposite side. Reinstall into holes where the hinge was

removed. (If utilizing supplied screw cover, install just

one screw.)

Remove bottom hinge:

1. Remove bottom hinge from cabinet using a T-25 TORX

screw driver to remove three screws.

2. Remove corresponding screws on opposite side of

cabinet. On some models there may be a nut behind

one or both screws on either side.

Install bottom hinge:

Install two or three screws, depending on model. Replace

nuts if used.

Install top hinge and door:

1. Install hinge with longer straight edge aligned to

outside edge of cabinet. Do not tighten.

2. Rotate door 180o and set on bottom hinge.

3. Align edge of the hinge with the outer edge of the

unit.

4. Tighten three hinge screws.

Align and adjust the door:

Align and adjust the door (see DOOR ALIGNMENT AND

ADJUSTMENT)

Install grille and hinge cover

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General Installation

LEVELING INFORMATION

1. Use a level to



level. Level should

be placed along top

edge and side edge

as shown.

2. If the unit is not

level, adjust the legs

on the corners of the unit as necessary.

3. 

repeat the previous steps as needed.

INSTALLATION TIP



opening, adjust the rear legs to achieve a total unit rear

height of 

Shorten the unit height in the front by adjusting the front

legs. This allows the unit to be gently tipped into the

opening. Readjust the front legs to level the unit after it is

correctly positioned in the opening.

INSTALLATION

1. Plug in the power/electrical cord.

2. Gently push the unit into position. Be careful not

to entangle the cord or water and drain lines, if

applicable.

3. Re-check the leveling, from front to back and side to



surface should be approximately ” (3 mm) below

the countertop.

4. Install the anti-tip bracket.

5. Remove interior packing material and wipe out the

inside of the unit with a clean, water-dampened cloth.

Anti-Tip Bracket

1. Slide unit out so screws on top of unit are easily ac-

cessible.

2. Remove the two screws from the opposite side of the

hinge assembly using a T-25 Torx driver (see below).

3. Place bracket over holes and attach to unit with two

screws removed in step 2 using a T-25 Torx driver.

Tighten screws fully.

4. Gently push unit into position. Be careful not to entan-

gle the electrical cord or water line, if applicable.

5. Check to be sure the unit is level from front to back

and side to side. Make any necessary adjustments.



(3 mm) below the countertop.

6. Secure bracket into adjoining surface.

Turn to Adjust

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Control Operation

CONTROL FUNCTION GUIDE

FUNCTION COMMAND NOTES

ON/OFF Press and release Unit will turn On or OFF

Leave interior light on

Press and release to leave interior

light on for 3 hours; press again to

deactivate

After 3 hours, factory default is restored; light will

turn on when door is open

Adjust Temperature Press or and release



adjust the set point temperature. Note: temperature

displayed is the actual temperature inside unit

Toggle between ºF / ºC Hold and for 5 seconds The display will change units

Enable Sabbath Mode Press and hold for 5 seconds and

release

The oF / o

Interior light and display will go dark and remain so

until user resets mode - unit continues to operate

Disable Sabbath Mode Press and release Display and interior light return to normal operation

Showroom Mode Hold and for 5 seconds

Display will show SH for 2 seconds. Interior light and

display will function normally, but the compressor

and fans will not energize.

Repeat command to return to normal operation.

Display will show EH for 2 seconds.

www.star-k.org for more details.

DOOR ALERT NOTIFICATION

When the door is left open for more than 5 minutes:

• will appear in display

Close door to silence alert and reset

Initial startup requires no adjustments. If the unit was



See “Control Operation” section for more details.

First Use

NOTICE

Temperature displayed reects actual tempera-

ture inside unit.



unit is progressing towards the selected temperature. Time

to reach set point varies based upon ambient temperature,

temperature of product loaded, door openings, etc. U-Line

recommends allowing the unit to reach set points before

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Restricting airow may result in poor product

performance, product failure, and uneven internal

temperatures and may freeze contents.

• Do not block the front grille - no additional clearance

around sides, top or rear of unit is needed for ventilation

• Do not install behind a closed door

• When loading, leave space between internal fans, vents,

and side walls to allow air to circulate freely

NOTICE

AIRFLOW

External

PRODUCT LOADING

Bottles and cans come in all shapes and sizes. When

determining capacities, refer to the following sizes.

Combinations of red and white bottles are used in Wine

Refrigerators and Beverage Centers.

Airow and Product Loading

Typical Can

(12 oz)

(123 mm)

(66 mm)

⁄”

⁄”

Typical Bottle

(12 oz)

9”

⁄”

⁄”

(135 mm)

(64mm)

(229 mm)

Typical White

Wine Bottle

(298 mm)

(750 mL)

¾”

(184 mm)

(82 mm)

¼”

Typical Red

Wine Bottle

(302 mm)

3”

⁄”

¾”

(222 mm)

(750 mL)

(76 mm)

Typical

Champagne Bottle

(750 mL)

3 ⁄”

¾”

⁄”

(299 mm)

(94 mm)

(195 mm)

11 Magnum Bottle

(1.5 L)

⁄”

(334 mm)

⁄”

(263 mm)

⁄”

(98 mm)

Internal

Indice

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